Since 2003 the Purple Sage has been serving American western cuisine in the Rocky Mountain Bell telephone building in the middle of historic Main Street in Park City, Utah. Our unique cuisine focuses on the bold and rustic flavors of the American west with a modern and sophisticated twist. Our house specialties include our award wining meatloaf, sugar and chile cured duck, local free range beef, and fresh Utah trout. For a truly unique dining experience in a beautiful and intimate atmosphere please join us at the Purple Sage!
